Ovenu Warrington to spread plenty of festive cheer this winter!

With the visit of family and friends this holiday season, your kitchen preparations need to be at the top of your list of priorities, according to Warrington’s leading oven valeting franchise firm.

The Ovenu Warrington’s team of specialists is reminding homeowners in the town not to neglect their ovens, among the various other jobs around the house ahead of the Christmas period.

Too often the focus is solely on making the house presentable, when, in actual fact, the oven plays a key role in the festivities and is responsible for the numerous home cooked meals over the period, culminating in the Christmas Day feast.

Paul Clark and Andrea Clark have operated their oven oven valeting franchise within the Warrington franchise territory for the past nine years, providing their environmentally-friendly oven valeting franchise services to homes and businesses in and around Warrington franchise territory.

Paul said:

“The holiday season is a time for family and friends spending quality time together, so the last thing that should be on their minds is worrying about cleaning. Our oven valeting franchise service has been designed to take care of a large proportion of the work in the kitchen, which ensures that there are no hiccups when it comes to cooking over Christmas.
“It is always a busy period for families and a lot of the focus is on tidying the home, which sometimes means forgetting about the oven amongst all the frantic preparations. However, its importance cannot be ignored, especially with an increased head count at the dinner table and an increase in cooked meals.”

The Ovenu franchise valeting process involves dismantling key components of the oven such as the door, interior panels, fan and shelves and placing them into design-registered equipment, which uses non-caustic environmentally-friendly products to clean the oven parts.

Paul added: “There are also a number of health and safety risks that come with a dirty oven, should grease and grime be left to fester for an extended period of time. Not only is this unhygienic, but it can create unpleasant smells or even an oven fire.”

The whole process takes around three hours and leaves the oven in immaculate condition.Ovenu is accredited by the British Accreditation Bureau to ISO 9001 and all cleaning products used by Ovenu are environmentally friendly, bio-degradable and conform to the latest government REACH regulations. Ovenu’s Carbon Remover is also approved by the Vitreous Enamel Association. Ovenu works in accordance with Environment Agency guidelines.

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