Hear what our franchisees are saying about joining BeerSaver

Since launching its franchise model in early 2024, BeerSaver has seen remarkable success, empowering franchisees to thrive in the industry. Two standout franchisees, Johan Ferreira and Travis Evans, share their experiences on how BeerSaver’s proven system, innovative technology, and strong support network have helped them achieve significant growth and success.

Here’s what they have to say about their journey with BeerSaver.

Introducing Johan Ferreira

In February 2024, Johan Ferreira joined the BeerSaver™ family as the franchisee for the Scotland Central Belt territory. With a passion for entrepreneurship and a keen interest in the hospitality industry, Johan saw BeerSaver™ as an opportunity to build a profitable and sustainable business. Just months into his journey, Johan has already achieved remarkable success, expanding his client base rapidly and building a thriving operation.

Challenges

When Johan first explored franchising opportunities, he was looking for a business model that offered both simplicity and scalability. The challenge was finding a franchise that provided immediate income potential while also aligning with his long-term growth aspirations.

The BeerSaver™ Solution

From day one, Johan was impressed by BeerSaver’s innovative technology and robust support system. By taking over existing line cleaning contracts in his territory, he was able to generate income immediately, giving him a solid foundation to expand. BeerSaver™’s patented Digital Wave System proved to be a game-changer, making it easy for Johan to attract new clients and differentiate himself in the competitive hospitality sector.

Results

In just a few months, Johan has:

  • Grown his client base significantly, including securing contracts with large restaurant chains and popular pubs across the Central Belt.
  • Experienced a seamless transition into franchise ownership, supported by comprehensive training and ongoing assistance from BeerSaver’s Head Office.
Becoming a BeerSaver™ franchisee has been an incredibly seamless and rewarding experience. From day one, I was set up for success with a great support system and instant income through existing line cleaning contracts. The product truly sells itself—venues quickly see the value of reducing waste, increasing profits, and improving beer quality. The best part? It’s an enjoyable business to run, and I love building relationships with clients while growing my territory.”

Introducing Travis Evans

I had a great foundation, having worked with BeerSaver™ before the COVID-19 pandemic. During this time the hospitality sector faced challenges, I explored other opportunities, but with the support of my wife, I made the life-changing decision to start my own BeerSaver franchise! It has been an incredible journey!

The growth has been phenomenal—what started as a cautious step has turned into a full dive into a high-demand market. My client base has expanded rapidly, and I’ve already built a dedicated team to keep up. Large sporting venues, where I had existing connections, opened doors, and from there, the business naturally extended to hotels and restaurant chains. It’s amazing how quickly it all comes together!

Confidence is key, but success truly comes from what you put into it. Thankfully, the outstanding support from Head Office has made it seamless to bring in new clients and scale the business. The help and guidance are always just a phone call away. It’s been an exciting, exhilarating, and, at times, exhausting journey—but hard work pays off. I wouldn’t trade this experience for anything.

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